Japanese chef knives

Sakai Takayuki Tenryu Damascus Knife: A Masterpiece of Japanese Craftsmanship

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Japanese chef knives

In-Depth Review: Sakai Takayuki HANAFUBUKI Ginsan Damascus Series

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Japanese chef knives

Sakai Takayuki Homura Kogetsu (Aogami 2 steel)

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History of kitchen knives

The Features of the Sujihiki (Slicer) Knife

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Japanese chef knives

Five Reasons Why Japanese Knives are Considered the Best in the World

2023.06.02Japanese chef knives

Japanese chef knives

Sakai Takayuki Grand Chef Japanese Chef’s Wave Knife 300mm

2023.04.02Japanese chef knives

Japanese chef knives

Iseya G-series 33 Layer VG-10 Damascus Japanese Chef’s Santoku Knife 180mm and Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef’s Santoku Knife 180mm

2023.02.02Japanese chef knives

Japanese chef knives

Deba Knife Collections Worth Having

2022.11.02Japanese chef knives

Japanese chef knives

Sakai Takayuki VG10-VG2 Coreless Damascus Japanese Chef’s Kengata-Petty Utility Knife

2022.09.02Japanese chef knives

Japanese chef knives

Sakai Takayuki Shikisai Kasumitogi (White Steel) Japanese Chef’s Yanagiba (Sashimi) 240 mm Akebono with Saya Sheath

2022.06.21Japanese chef knives